Almond Butter Cookies
Almond Butter Cookies These almond butter cookies have crumbly edges, tender middles, and a sweet, nutty flavor. A sprinkle of flaky sea salt takes them over the top! BAKING / DESSERTS — JUMP TO RECIPE This almond butter cookies recipe was a happy accident. The first time I made it, I had one of my I-need-a-cookie-and-I-need-it-now cravings, and I headed to the kitchen to see what I could do about it. I found all the ingredients to my peanut butter cookie recipe – sugar, flour, baking powder, you know the drill. All the ingredients, that is, except for one: peanut butter ! Would almond butter work in its place? YES! As soon as I tried these cookies, I wondered, “Why haven’t I been making almond butter cookies all along?” They have crumbly edges, thick, tender middles, and a sweet and nutty flavor. If you’re looking for a last-minute holiday cookie recipe, I think this one would be perfect. It’s quick and easy to make (no chilling required...